Company profile:
Since 88 we’ve searched for creativity like pigs search for truffles. Cooking is a part of Basque Country´s cultural expression and of this company.

Our studio produced the series of superstar chef Karlos Argiñano (ETB), Portuguese chef Carlos Capote (SIC) and shows of Michelin´s three star chefs Arzak, Berasategui and Subijana.

Our chairman Josu Erguin was executive producer for Club Disney in Spain (TVE).

Entertainment formats have been our achivement for tv channels (Canal Sat Digital), Kronikak (ETB), Baserri Maitea by acclaimed director Antonio Mercero.

We continue producing original and creative cooking shows as well as other tv series.
Last productions:
- Mugaritz
  Year: 2007
  Length: 1 x 30´ and 15 x 3´
  Genre: cooking
  A visit to Mugaritz, the restaurant- laboratory nominated in 2007 as the 7th best restaurant in the world. Its owner and chef Andoni Luis Aduriz shares with us his magic and sensibility.
- 60 basic mushrooms
  Year: 2006
  Length: 60 x 3’
  Genre: Nature
  Europe´s most common 60 mushrooms description.
- Easy does it
  Year: 2006
  Length: 26 x 3’
  Genre: cooking
  Easy cooking recipes for daily cooking.
On going productions:
- Easy does iy seasson II
  Year: end 2007
  Length: 26 x 3’
  Genre: cooking
  Easy cooking recipes for daily cooking.
- En su salsa
  Year: 2007-2008
  Length: 60 x 3’
  Genre: cooking
  Daily cooking show hosted by chef Jose Juan Castillo.