- Company's name: Digitalak
- Address: Zirkuitu Ibil. 2 - 17p. 20160 Lasarte - Oria (Gipuzkoa) - Spain
- Tel.: +34 943 360 304
- Fax.: +34 943 362 039
- e-mail: info@digitalak.com
- Web: www.digitalak.com
- Contact: Josu Erguin
- This is what we do:
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- Company profile:
Since 88 we’ve searched for creativity like pigs search for truffles. Cooking is a part of Basque Country´s cultural expression and of this company.
Our studio produced the series of superstar chef Karlos Argiñano (ETB), Portuguese chef Carlos Capote (SIC) and shows of Michelin´s three star chefs Arzak, Berasategui and Subijana.
Our chairman Josu Erguin was executive producer for Club Disney in Spain (TVE).
Entertainment formats have been our achivement for tv channels (Canal Sat Digital), Kronikak (ETB), Baserri Maitea by acclaimed director Antonio Mercero.
We continue producing original and creative cooking shows as well as other tv series.
- Last productions:
- Mugaritz
Year: 2007
Length: 1 x 30´ and 15 x 3´
Genre: cooking
A visit to Mugaritz, the restaurant- laboratory nominated in 2007 as the 7th best restaurant in the world. Its owner and chef Andoni Luis Aduriz shares with us his magic and sensibility. - 60 basic mushrooms
Year: 2006
Length: 60 x 3’
Genre: Nature
Europe´s most common 60 mushrooms description. - Easy does it
Year: 2006
Length: 26 x 3’
Genre: cooking
Easy cooking recipes for daily cooking.
- Mugaritz
- On going productions:
- Easy does iy seasson II
Year: end 2007
Length: 26 x 3’
Genre: cooking
Easy cooking recipes for daily cooking. - En su salsa
Year: 2007-2008
Length: 60 x 3’
Genre: cooking
Daily cooking show hosted by chef Jose Juan Castillo.
- Easy does iy seasson II